Jennifer Schwerin studied home economics education at South Dakota State University and has been a Stateline resident for more than 20 years.
Recipes
Spring is a wonderful time. It is like waking up after a long winter's nap. It seems everything and everyone comes alive when spring arrives . I read somewhere that Spring is nature's way of saying "Let's party!" That just made me smile.
Recipes
These chock-full cookies are a nice size, but not too large.
Recipes
This slight twist on regular pumpkin bread is best if you can wait 8 - 12 hours before eating, which is a challenge!
Recipes
Are there certain foods you’re scared to make because you are afraid they won't turn out?
Recipes
Sometimes it's time to go back through the old tried-and-true recipes.
Recipes
For a delicious Valentine's gift, try these cookies - no eggs needed. Thankfully.
Recipes
For Thanksgiving, do what is easy and serve what you like!
Recipes
Are you ready to feel more positive? Then you should plan on inhaling a Taco Bowl.
Recipes
This meatless soup is creamy and comforting, especially on these frigid days and nights.
Recipes
This creamy and refreshing dessert does not require an ice cream maker and only uses a few ingredients.
Recipes
Your friends and family will be sure to ask you for the recipe.
Recipes
A cherry pie is very good but this recipe takes it to a whole new level.
Recipes
A blondie with cranberries, white chocolate, and cream cheese frosting. Doesn't that sound blissful?
Recipes
A fun simple crisp cookie/bark with Reeses Pieces to brighten it up
Recipes
Celebrate peaches with Baked Peach Pancake, also called Dutch Baby, Puffed Pancake, Pannekoeken, or even Hootenanny!
